If you’re looking for a hearty, comforting dish that the whole family will love , this village grandmother recipe is an absolute winner! Made with minced meat and just 2 eggs , it’s packed with flavor, incredibly easy to prepare, and perfect for any meal of the day. I cook it three times a week , and every time it disappears in minutes!
This homemade comfort dish combines simple ingredients like potatoes, meat, cheese, and herbs into something truly magical — crispy on the outside, soft and savory on the inside. Whether you’re cooking for your family or preparing a cozy weekend dinner, this recipe will impress everyone at the table.
Ingredients You’ll Need:
For the potato crust:
- 1kg potatoes
- 35g melted butter
- 120ml warm milk
- Salt and black pepper
For the meat filling:
- 2 eggs
- 500g minced meat (beef or pork)
- 60g breadcrumbs
- 1 egg (for binding)
- 1 onion (finely chopped)
- 2 cloves of garlic (minced)
- Salt and black pepper
- Sweet paprika
- Italian herb blend
For the creamy topping:
- 70g grated cheese (cheddar or mozzarella)
- 400ml heavy cream
- 1 tablespoon flour
- 1 small onion (sliced)
- 1–2 cloves of garlic (minced)
- Fresh parsley (chopped)
- Salt and black pepper
How to Make It:
Start by boiling and mashing the potatoes with butter and warm milk until smooth and creamy. Set aside.
In a bowl, mix minced meat, breadcrumbs, beaten egg, chopped onions, garlic, salt, pepper, paprika, and herbs. Form into round patties or shape as a layer in a baking dish.
Layer the mashed potatoes over the meat, then top with a mixture of cream, flour, onions, garlic, salt, and pepper. Sprinkle with cheese and fresh parsley.
Bake at 180°C (350°F) for about 30–35 minutes, or until golden and bubbly. Let it cool slightly before slicing and serving.
This grandma-style meat and potato bake is not only rich in flavor but also budget-friendly and perfect for meal prepping. It’s a fantastic way to enjoy a satisfying, homemade comfort meal without spending hours in the kitchen.
Whether you’re a beginner or an experienced home cook, this recipe is easy to follow and delivers incredible results every time. So why wait? Give this beloved village recipe a try — your family will be asking for seconds!
